Banana Bread And Caramel Ice Cream Stack

000000000000000000000

Banana Bread And Caramel Ice Cream Stack :

Ingredients

  • 1 x 380g can Nestle Caramel Top ‘n’ Fill
  • 4 x 3cm-thick slices bought banana bread
  • 4 slices vanilla ice-cream

Method

  • Step 1 – Place the caramel in a saucepan over medium heat. Cook, stirring, for 5 minutes or until the caramel melts and is heated through.
  • Step 2 – Divide the banana bread slices among serving plates. Spread a little caramel over each slice. Top with ice-cream slices. Drizzle the remaining caramel over the stacks to serve.

For more recipes, please go here :

Recipes – Freds master chef

Recipes – kidspot kitchen

You can also visit our social media pages :

Pinterest – fredsfruit

Facebook – fredsfruit

You also can visit here :

Fruit shop centre in Australia, Healthy food shop Australia, Healthy fruit, Healthy food,fruit shop centre, Pumpkin & Coconut Soup, Prawn & potato curry, Indian Pumpkin and Coconut Soup, South Indian Pumpkin and Coconut Soup, One Stop Shopping, fruit market in Australia, Fruit and Vegetable, Healthy Food shop in Australia, Healthy fruit shop in Australia, Healthy fruit,Healthy food, Fruit shop australia

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s