Barbecued Chicken Patties

1

Barbecued Chicken Patties :

Ingredients

  • 1 tablespoon olive oil
  • 1 small onion, grated
  • 1 garlic clove, crushed
  • 100g button mushrooms, finely chopped
  • 4 short rindless bacon rashers, finely diced
  • 1 tablespoon rosemary leaves, chopped
  • 1 tablespoon balsamic vinegar
  • 750g chicken mince
  • Olive oil cooking spray
  • 200g sweet potato, peeled, sliced into 1.5cm-thick rounds
  • ¼ cup dijonnaise (see note)
  • Dressed watercress sprigs, to serve

Method

  • Step 1 – Heat oil in a large frying pan over medium-high heat. Add onion and garlic. Cook for 1 to 2 minutes or until soft. Stir in mushroom, bacon and rosemary. Cook for 2 to 3 minutes or until mushroom is soft. Add vinegar and cook for 1 minute or until vinegar has evaporated. Remove from heat. Set aside to cool.
  • Step 2 – Place mince in a large bowl. Add bacon mixture. Season with salt and pepper. Mix until well combined. Shape mixture into four 3cm-thick patties. Place on a plate. Cover and refrigerate for 20 minutes.
  • Step 3 – Preheat a barbecue plate on medium heat. Spray sweet potato with oil. Barbecue for 1 to 2 minutes each side or until tender and golden. Cover to keep warm.
  • Step 4 – Spray patties with oil. Barbecue for 5 to 6 minutes each side or until cooked through. Serve chicken patties with dijonnaise, sweet potato and watercress.

Fred’s FruitOne Stop Shopping in Australia

or until tender and golden. Cover to keep warm.

  • Step 4 – Spray patties with oil. Barbecue for 5 to 6 minutes each side or until cooked through. Serve chicken patties with dijonnaise, sweet potato and watercress.

Fred’s FruitOne Stop Shopping in Australia

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s